Bakery Intern

  • Ghaziabad
  • Madagascar Patisserie

Company Description Madagascar Patisserie is a cloud kitchen located in Ghaziabad, with additional locations in Indirapuram and Noida. We prioritize using high-quality products at affordable prices and specialize in custom orders to bring happiness to our customers.

Role Description This is an internship role for a Bakery Intern at Madagascar Patisserie. As an intern, you will be involved in day-to-day tasks related to bakery, baking, food preparation, and creating cookies and bread. This is an on-site position located in Ghaziabad.

Qualifications Bakery and Baking skills Food Preparation expertise Cookies and Bread making abilities Passion for learning and working in a bakery environment Attention to detail and ability to follow recipes accurately Strong work ethic and willingness to collaborate with team members Previous experience in a bakery or culinary setting is a plus Enrolled in or completed a culinary arts program is beneficial

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