Senior Food Technologist

  • New Delhi
  • Amreno India Pvt Ltd

Company Description

One of the Leading and most trusted flavored Syrup brands in India based in Delhi NCR.

Extremely focused on quality, Innovation and Better services.

Within a very short span of Time the Company is moving towards manufacturing sector.

Role Description


  • This is a full-time Senior Food Technologist role at Amreno India Pvt Ltd in Delhi/NCR with flexibility for some remote work.
  • The Senior Food Technologist will be responsible for day-to-day tasks related to food product development, quality control, and compliance with food safety regulations.
  • The role involves collaborating with cross-functional teams, conducting research, and leading projects to innovate and improve food products.
  • Modify existing products and processes and develop new ones
  • Check and improve safety and quality control procedures in your own and suppliers' factories, from the raw material stage to the finished product
  • Research current consumer markets and latest technologies to develop new product concepts
  • Select raw materials and other ingredients from suppliers
  • Prepare product costings based on raw materials and manufacturing costs to ensure profitable products
  • Run trials of new products - either alongside or together with product development
  • Compile, check and approve product specifications and labelling
  • Conduct experiments and produce sample products
  • Design the processes and machinery for making products with a consistent flavour, colour and texture in large quantities
  • Ensure products are profitable.
  • Adhere the products meets or manufactured as per the Fssai guidelines.

Qualifications


  • BE/BTech/MTech or any other relevant discipline
  • Minimum 5-10 Years of Experience as Food Technologist in Syrups, Crushes, Frappe, Chocolate Sauce, Cocoa Powder processing and Manufacturing ( preferred)
  • Strong Knowledge of beverage Applications, Formulations, manufacturing processes & Troubleshooting.
  • Experience with market products manufacturing processes and Development, Research and Development
  • Strong background in Food Science, Food Technology, or related field
  • Experience in food product development, quality control, and food safety regulations
  • Knowledge of food processing techniques, ingredients, and flavor profiles
  • Excellent problem-solving skills and attention to detail
  • Strong communication and project management skills
  • Ability to work both independently and in a team environment
  • Advanced degree in Food Science, Food Technology, or a related field is a plus
  • Certifications in food safety and quality control are desirable

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